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Doomed Legumes Premiere Pop-Up

Paulding & Company Kitchen
Emeryville, CA


Sales have ended for this event.


Ticket sales are closed. If you wish to attend this event, please email us at tracy@pauldingandco.com.


Menu
Salt cod croquettes stuffed with castelvetrano olive tapenade, served with a salad of shaved asparagus, fennel, & snap peas in a citrus vinaigrette

Lamb two ways: spicy lamb crepinette made with aji lucento chilies, and roast leg of lamb, topped with fresh fava bean puree, served with roast spring veggies

Ice cream sandwich batons made with gingersnap cookies and honeycomb-candy ice cream, with a bourbon, cherry dipping sauce


All seating will be communal for parties under 7,
BYOB (no corkage)

Location
  Paulding & Company Kitchen
1410 D 62nd St
Emeryville, CA 94608
United States
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Dates
 
Start: Wednesday Apr 23, 2014 6:00 PM
End: Wednesday Apr 23, 2014 9:00 PM

Prices
 
$40.00

Contact
 
Who: Tracy Cates

More Info
 
Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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