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A Night to Fernet

Sanctuaria Wild Tapas
Saint Louis, MO


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Executive Chef Wil Pelly of Sanctuaria Wild Tapas presents,

A Night to Fernet, an Exclusive Four-Course Pairing Dinner

The Special Menu will take you on a stroll through Italy:

First Course:
Salad with herbs of Fernet dressing

Second Course:
Salamureci - Cicilian chilled tomato and bread soup

Third Course:
Calamari Frito Fried Calamari with lemon marinara

Fourth Course:
Linguine con Le Vongole - Linguine with clams and pinot broth

Dessert:
Fernet Menta Ice Cream with edible Fernet Menta Glass

Four courses paired with hand crafted new cocktails featuring
FERNET-BRANCA & BRANCA MENTA,
fine Italian áperitif & digestif herbal liqueurs
carefully crafted since 1845

Location
  Sanctuaria Wild Tapas
4198 Manchester Avenue
Saint Louis, MO 63110
United States
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Dates
 
Start: Tuesday Apr 28, 2015 7:00 PM
End: Tuesday Apr 28, 2015 11:00 PM

Prices
 
$80.00

Contact
 
Who: Events Manager
Web: http://sanctuariastl.com/fernet

More Info
 
Minimum Age: 21
Kid Friendly: No
Non-Smoking: Yes!

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