AleSmith Vegetarian Brunch on Sunday May 17th
The Toronado San Diego
San Diego, CA
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We're excited to be featuring the outstanding beers from San Diego brewing stalwart AleSmith Brewing for our annual vegetarian brunch. Here's the menu, translated from the Islander-ese:
"East Meets West"
"Misozuki" | Herbed Burrata | Pickled Asparagus | Soffrito | Watercress | Balsamic Currant Vinaigrette
-Pale Ale .394
Roasted Romanesco | Coffee + Cocoa Mole | Pickled Garlic | Verjus Raisins | Gjetost Cheese
-"Kua" Speedway Stout
Cashew Beet Cream | Braised Carrots with Butter Poached Turnip | Cayenne Brown Sugar Brittle
-Old Ale
"Duel Dish"
Poblano & St Angel cheese empenada | Charred Avocado Beurre blanc| Tomatillo Radish slaw | Venezuelan arepas with perico.
-AleSmith X
Panang | Potato | Bok Choy | Bell Pepper | Rice Cracker | Thai basil
-Nitro Speedway Stout
Gumbo | Vegetarian Andouille Sausage | Holy Trinity | Brie Crostini | Fresno Chilies
-Nut Brown Ale
Blueberry lemon crumb cake | almond streusel | pistachio cranberry relish | vanilla custard
-Horny Devil
AleSmith has a LOT going on these days; we're stoked that they're taking the time to do this with us! So help us kick off our 7th anniversary week and join us from 10:30 until 2pm on Sunday the 17th. |
Location
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The Toronado San Diego
4026 30th St.
San Diego, CA 92104
United States
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Dates
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| Start: | Sunday May 17, 2015 10:30 AM | | End: | Sunday May 17, 2015 2:30 PM |
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Prices
Contact
More Info
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| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Wheelchair Accessible: Yes! |
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